Comments on: Mixology Monday: Tea http://www.foodonthebrain.net/2010/01/24/mixology-monday-tea/ Is it wrong when all your conversations end up about food? Thu, 09 Feb 2012 22:13:10 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Jessamyn http://www.foodonthebrain.net/2010/01/24/mixology-monday-tea/comment-page-1/#comment-1196 Jessamyn Tue, 26 Jan 2010 18:57:17 +0000 http://www.foodonthebrain.net/?p=3184#comment-1196 Thanks for all the great comments! Thanks for all the great comments!

]]> By: Frederic http://www.foodonthebrain.net/2010/01/24/mixology-monday-tea/comment-page-1/#comment-1195 Frederic Tue, 26 Jan 2010 01:21:01 +0000 http://www.foodonthebrain.net/?p=3184#comment-1195 Thank you for your Mixology Monday entry and wow, that some gorgeous photography there! Thank you for your Mixology Monday entry and wow, that some gorgeous photography there!

]]> By: Tranberg http://www.foodonthebrain.net/2010/01/24/mixology-monday-tea/comment-page-1/#comment-1194 Tranberg Mon, 25 Jan 2010 14:58:03 +0000 http://www.foodonthebrain.net/?p=3184#comment-1194 Wow, you sure know how to make quality pictures! (and a nice drink btw) I'll stick around here some more times :) Wow, you sure know how to make quality pictures! (and a nice drink btw) I’ll stick around here some more times :)

]]> By: Kevin Gray http://www.foodonthebrain.net/2010/01/24/mixology-monday-tea/comment-page-1/#comment-1193 Kevin Gray Mon, 25 Jan 2010 07:39:17 +0000 http://www.foodonthebrain.net/?p=3184#comment-1193 Sounds like a tasty drink. Whiskey and Aperol are great together, and the addition of the Golden Yunnan syrup sounds like a good time. Cheers! Sounds like a tasty drink. Whiskey and Aperol are great together, and the addition of the Golden Yunnan syrup sounds like a good time.

Cheers!

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