The farmer’s market is here again, hurrah! Opening day was bright and sunny, which seemed auspicious. It’s too early for much in the way of vegetables, but we did our best. Our first stop, before we got too weighed down by purchases, was the pancake booth.
Dora’s, a locally based family-run affair, does Swedish pancakes (just like white-flour crepes) with lingonberry butter, sausages, and sometimes homemade pies. Always fantastic.
